Cutting Up Watermelon

Cutting Up Watermelon

Summer is watermelon time. Since cutting up watermelons can be a pain if you don't know what you are doing, here is how to do it: I just tried this method and went from having a whole watermelon to cleaning the juice off the countertop in under 5 minutes.   I prefer gorging myself with watermelon for breakfast and dessert, but if you want something different, try adding feta, mint, lemon zest, and olive oil for a fantastic salad.

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Tipple Tuesday: Watermelon Refresher

Tipple Tuesday: Watermelon Refresher

Keeping with last week's theme of local in-season ingredients, this week's tipple was inspired by the beautiful watermelons available at last week's farmers' market. Notes Be sure to wait until the watermelon is ripe and flavorful before you use it for this cocktail, otherwise you won't taste it. I used IKEA's elderflower syrup. You could use 2:1 simple syrup instead, but the elderflower gives it a wonderful flavor. The fresh mint is a must, but you could substitute lemon juice for the lime juice depending on your preference. A floral…

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